Monthly Archives: May 2006

Buckeyes

Posted on May 18, 2006 by stephanie.manley

Buckeyes Notes: These are fun to make, you may want to use the chocolate bark instead of the chocolate chips. Ingredients: 1/2 C. margarine 1 tsp. vanilla 1 to 1 1/2 lbs. confectioner’s sugar 1 C. peanut butter 12 oz. … Continue reading →

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Oreo Muffins

Posted on May 15, 2006 by stephanie.manley

Oreo Muffins Serving Size: 12 Notes: These are pefect for a special breakfast! Ingredients: 1-3/4 C. flour 1/2 C. sugar 1 Tbsp. baking powder 1/2 tsp. salt 3/4 C. milk 1/3 C. sour cream 1 egg 1/4 C. margarine, melted … Continue reading →

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Hot Dog Roll Ups

Posted on May 15, 2006 by stephanie.manley

Hot Dog Roll Ups Serving Size: 8 roll ups Notes: I used to make these all of the time when I was much younger! Ingredients: 8 hot dogs 8 slices of bread 8 slices of cheese 1/2 C. butter mustard … Continue reading →

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Banana Boats

Posted on May 14, 2006 by stephanie.manley

Banana Boats Serving Size: 1 Notes: These can’t be beat! Ingredients: 1 banana 1 Tbsp. peanuts Cool whip or whipped cream in a can 1 marachino cherry 1 Tbsp. chocolate chips (optional) Preparation: Chop peanuts and chocolate chips. Wash outside … Continue reading →

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Apples and Cheese Snack

Posted on May 13, 2006 by stephanie.manley

Apples and Cheese Snack Serving Size: 1 Notes: Serve up some fresh apples with your favorite cheese for a healthy snack. Ingredients: 1 apple small piece of your favorite cheese Preparation: Wash and core 1 apple. Cut into quaters, and … Continue reading →

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Molten Magma Meatloaf

Posted on May 13, 2006 by stephanie.manley

Molten Magma Meatloaf Serving Size: 6 Notes: This meatloaf has a cheesy center that is sure to please. Ingredients: 2 eggs 1 lb. ground beef 1 lb. ground pork (or turkey) 3 C. whole wheat flake cereal 1 C. milk … Continue reading →

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Rainbow Popcorn

Posted on May 12, 2006 by stephanie.manley

Rainbow Popcorn Notes: This is a colorful treat. Kids love all of the bright colors. Ingredients: 2 Tbsp. oil 1/2 C. popping corn 1 1/2 C. sugar 2 Tbsp. butter 1/2 C. water 2-3 drops red food coloring 2-3 drops … Continue reading →

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Homemade Butter

Posted on May 10, 2006 by stephanie.manley

Butter Notes: This is a family holiday favorite around our house. Let the young ones make the butter for your special dinner.Ingredients: 1 16 oz. carton of whipping cream (use only whipping cream) 1 clean jar with lid Preparation: Pour … Continue reading →

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Campfire Foil Dinners

Posted on May 9, 2006 by stephanie.manley

Campfire Foil Dinners Notes: You can make this at camp, or even at home in the oven. Ingredients: 1 to 1 1/2 lb. ground round 4 carrots sliced 1 onion diced 2 medium sized potatoes diced 1 C. frozen or … Continue reading →

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Cookie Dunkers

Posted on May 8, 2006 by stephanie.manley

Cookie Dunkers Notes: By using packaged cookies you can save time, you could use your favorite home made recipe. Ingredients: 1/2 C. chocolate fudge ice cream topping 1/2 C. carmel ice cream topping 1/2 C. Cool Whip 12 cookies Sprinkles … Continue reading →

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