Easy Peach Cobbler
Easy Peach Cobbler is a fabulous dessert that your kids can make.

Easy Peach Cobbler

Serving Size: 4
Notes:
This is a tasty dessert with ingredients you have around the house.

Ingredients:
1/2 stick butter or margarine (1/4 cup)
1/2 C. flour
1/2 C. sugar
1/2 tsp. baking powder
1/2 C. milk
1 (15 oz) can sliced peaches, drained, juice reserved
2 Tbsp. sugar, additional

Preparation:
1. Preheat oven to 350 degrees. Melt butter and pour into an 8×8 baking pan.

2. Mix together flour, sugar, and baking powder. Add milk to dry ingredients and stir until smooth. Pour this into the butter, but do not
mix.

3. Pour the drained peaches into the batter. Pour 1/4 cup of the reserved juice over the peaches. Do not mix! Sprinkle with the 2 additional tablespoons of sugar.

4. Bake for 45 minutes, or until golden brown. Serve warm with a big
scoop of vanilla ice cream.