Mandarin Magic Cake
Mandarin Magic Cake is a delicious cake that your kids will enjoy, flavors of orange and pineapple go so well together.

Mandarin Magic Cake

Serving Size: 24

Notes:
This is a fruity cake. This needs to be refrigerated.

Ingredients:
1 box yellow cake mix
1/2 C. oil
1 small can mandarin oranges – do not drain
4 eggs
1 C. concentrated orange juice
Icing
1 large container whipped topping
1 20. oz. can crushed pineapple and juice
1 small box instant vanilla pudding

Preparation:
Mix together cake mix, oil, oranges, eggs, and orange juice. Pour into a 9 by 13 inch baking pan. Bake at 350 degrees for about 25 to 30 minutes. Allow cake to cool. When the cake is cooled mix together whipped topping, crushed pineapple mix, and instant vanilla pudding. Refrigerate until you are ready to serve.